Wham Bam ShrimpOur Breaded Shrimp fried up all golden and crunchy then smothered in a creamy spicy sauce. It’s all the rage!
Old Charleston Style Shrimp & GritsAndouille Grit Cake topped with delicious Shrimp Gravy.
BBQ NachosA Grande stack of our freshly fried corn chips topped high with your choice of BBQ meat, lettuce, diced tomatoes, jalapeños, queso, shredded cheddar, drizzled with BBQ sauce & topped with sour cream.
Smoked WingsEight of our slowly smoked jumbo Wings tossed in your choice of BBQ, Buffalo or Dry Ranch.
Chips & SalsaIt’s Chips & Salsa what more can we say??
Chips & QuesoIt’s Chips & Queso…very straightforward
Fresh Fried Pork Rinds With Queso CheeseWe skinned the pig, and then fry the rinds once you order. We make our own Queso cheese-daily. We don’t milk the cow but we know a farmer. This is a delicious combination!
Fried MushroomsThese aren’t your daddy’s frozen then fried mushrooms. This fungus is breaded and fried to order usually served with our handmade ranch dressing. If you are out of control upgrade to Queso.
Jalapeno Deviled EggsThis is not your grandmother's picnic deviled eggs! We spice it up just right with jalapeno then serve this app with apple smoked bacon strips and maple syrup. Smacking good and will leave you wanting more.
Fried Green TomatoesFirst, we start with fresh picked green toms. Then we slice them in-house, double bread and deep fry once you place your order. We’ve seen this item on high-end white tablecloth restaurants at twice the price but not as good as ours. Try them with our hand-made ranch dressing. Your grandmother will be proud.
Hand-breaded jalapeno slices deep fried to order. These are not for sissies. They are spicy and addicting! Order ranch just to balance the capsaicin (the chemical that makes peppers hot). Do not give one to your child or grandmother, please. We will provide a fire extinguisher at your table.
Fried Green Tomato Stack With Shrimp
Our Fried Green Tomatoes, stacked with Shrimp Etouffee. Et toi!
BBQ Fried Green Tomato Stack With Pulled Pork
Hand breaded, deep fried Green Tomatoes with pulled pork drizzled with our own BBQ sauce. Delicious!
Loaded FriesTopped with Queso, shredded cheddar cheese, sour cream, bacon and green onion.
Fried Dill Pickle ChipsA Milton staple. Hand-breaded, deep fried delicious with our handmade ranch dressing.
Fried Onion RingsFresh, hand-sliced Spanish onion, double breaded and deep fried. We are famous for these!
BBQ Egg Roll
Stuffed with BBQ pork and jalapeno cole slaw. Served with creamy chipotle ranch dipping sauce.
Soups & Salads
Uncle Tommy's Brunswick StewAs a boy, I would watch Uncle Tommy cook his stew in an old black pot over an open fire. It was the best! We make it fresh in our kitchen with a variety of vegetables & smoked meats.
$5 Cup / $7 Bowl
Creole Smokes Chicken & Sausage GumboIf you like Gumbo you will love our version of a southern Louisiana favorite. Lots of smoked chicken and sausage and of course, it wouldn’t be real Gumbo without okra! Topped with just the right amount of rice.
$5 Cup / $7 Bowl
Smoke House SaladAny of our BBQ meats served on a bed of our house garden fresh greens with diced tomatoes, onions, cucumbers, cheese, bacon & croutons. Choice of dressing.
Fried or Grilled Chicken SaladA fresh mix of lettuce, tomatoes, red onion, cucumbers, shredded cheddar cheese, bacon and croutons topped with fried or char-grilled chicken, Choice of dressing.
Large Garden SaladA generous mix of salad greens, tomatoes, red onion, cucumbers, bacon and croutons, and dressing of your choice.
Caesar SaladGrilled Chicken Breast or Shrimp, with fresh cut romaine, tossed with Parmesan cheese, croutons, and Caesar dressing.
House SaladA fresh mix of lettuce, tomatoes, red onion, cucumbers, shredded cheddar cheese, bacon, and croutons. Choice of dressing.
Stuffed BBQ TaterOne-pound of pure spud. Baked in a 350-degree oven, served piping hot. Served with your choice of pulled pork, beef brisket, pulled chicken or smoked turkey breast. Topped with our made-in-house BBQ Sauce, shredded cheddar & green onions.
Loaded Baked PotatoOne-pound of pure spud. Baked in a 350-degree oven, served piping hot. Served with shredded cheddar, butter, sour-cream, bacon & green onions.